Recombinant Human Serine/threonine-protein phosphatase PP1-beta catalytic subunit(PPP1CB)
Recombinant Human Serine/threonine-protein phosphatase PP1-beta catalytic subunit(PPP1CB)

Western blot analysis of beta actin in COS7, Jurkat, C6 and 3T3 lysates using beta actin antibody (1:5000 diluted).

Recombinant Human Serine/threonine-protein phosphatase PP1-beta catalytic subunit(PPP1CB)
货 号：
GS10625
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
类 别：
Protein
别 名：
MGC3672; PP 1B ; PP-1B; PP1B; PP1B_HUMAN; PP1beta; PPP1CB; PPP1CD; Protein phosphatase 1 beta; Protein phosphatase 1 catalytic subunit beta isoform; Protein phosphatase 1 delta; Protein phosphatase 1, catalytic subunit, beta isozyme; Protein phosphatase 1, catalytic subunit, delta isoform; Serine threonine protein phosphatase PP1 beta catalytic subunit; Serine/threonine-protein phosphatase PP1-beta catalytic subunit
表达宿主：
E.coli
种 属：
Homo sapiens (Human)
目录价格：
RMB
Data Sheet
MSDS
  • 产品详情
产品名称
Recombinant Human Serine/threonine-protein phosphatase PP1-beta catalytic subunit(PPP1CB)
货号
GS10625
蛋白构建
Uniprot ID:P62140(2-327aa)
别名
MGC3672; PP 1B ; PP-1B; PP1B; PP1B_HUMAN; PP1beta; PPP1CB; PPP1CD; Protein phosphatase 1 beta; Protein phosphatase 1 catalytic subunit beta isoform; Protein phosphatase 1 delta; Protein phosphatase 1, catalytic subunit, beta isozyme; Protein phosphatase 1, catalytic subunit, delta isoform; Serine threonine protein phosphatase PP1 beta catalytic subunit; Serine/threonine-protein phosphatase PP1-beta catalytic subunit
表达宿主
E.coli
种属
Homo sapiens (Human)
标签
N-terminal 6xHis-tagged
纯度
Greater than 90% as determined by SDS-PAGE.
内毒素
No test
缓冲液
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
活性检测
No test
存储
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
类别
Protein
用途
For research use only
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