Recombinant Human Mediator of RNA polymerase II transcription subunit 1(MED1),partial
Recombinant Human Mediator of RNA polymerase II transcription subunit 1(MED1),partial

Western blot analysis of beta actin in COS7, Jurkat, C6 and 3T3 lysates using beta actin antibody (1:5000 diluted).

Recombinant Human Mediator of RNA polymerase II transcription subunit 1(MED1),partial
货 号：
GS11487
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
类 别：
Protein
别 名：
Activator-recruited cofactor 205KDA component Short name: ARC205 Mediator complex subunit 1 Peroxisome proliferator-activated receptor-binding protein Short name: PBP Short name: PPAR-binding protein Thyroid hormone receptor-associated protein complex 220KDA component Short name: Trap220 Thyroid receptor-interacting protein 2 Short name: TR-interacting protein 2 Short name: TRIP-2 Vitamin D receptor-interacting protein complex component DRIP205 p53 regulatory protein RB18A
表达宿主：
E.coli
种 属：
Homo sapiens (Human)
目录价格：
RMB
Data Sheet
MSDS
  • 产品详情
产品名称
Recombinant Human Mediator of RNA polymerase II transcription subunit 1(MED1),partial
货号
GS11487
蛋白构建
Uniprot ID:Q15648(878-1031aa)
别名
Activator-recruited cofactor 205KDA component Short name: ARC205 Mediator complex subunit 1 Peroxisome proliferator-activated receptor-binding protein Short name: PBP Short name: PPAR-binding protein Thyroid hormone receptor-associated protein complex 220KDA component Short name: Trap220 Thyroid receptor-interacting protein 2 Short name: TR-interacting protein 2 Short name: TRIP-2 Vitamin D receptor-interacting protein complex component DRIP205 p53 regulatory protein RB18A
表达宿主
E.coli
种属
Homo sapiens (Human)
标签
N-terminal 6xHis-SUMO-tagged
纯度
Greater than 90% as determined by SDS-PAGE.
内毒素
No test
缓冲液
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
活性检测
No test
存储
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
类别
Protein
用途
For research use only
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