Recombinant Aspergillus kawachii Probable endo-beta-1,4-glucanase D (eglD)
Recombinant Aspergillus kawachii Probable endo-beta-1,4-glucanase D (eglD)

Western blot analysis of beta actin in COS7, Jurkat, C6 and 3T3 lysates using beta actin antibody (1:5000 diluted).

Recombinant Aspergillus kawachii Probable endo-beta-1,4-glucanase D (eglD)
货 号：
GS11694
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
类 别：
Protein
别 名：
Carboxymethylcellulase D Cellulase 61A Cellulase D cel61A
表达宿主：
E.coli
种 属：
Aspergillus kawachii (strain NBRC 4308) (White koji mold) (Aspergillus awamori var. kawachi)
目录价格：
RMB
Data Sheet
MSDS
  • 产品详情
产品名称
Recombinant Aspergillus kawachii Probable endo-beta-1,4-glucanase D (eglD)
货号
GS11694
蛋白构建
Uniprot ID:Q96WQ9(21-408aa)
别名
Carboxymethylcellulase D Cellulase 61A Cellulase D cel61A
表达宿主
E.coli
种属
Aspergillus kawachii (strain NBRC 4308) (White koji mold) (Aspergillus awamori var. kawachi)
标签
N-terminal 10xHis-tagged
纯度
Greater than 85% as determined by SDS-PAGE.
内毒素
No test
缓冲液
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
活性检测
No test
存储
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
类别
Protein
用途
For research use only
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